Dessert

Requires: 170g dark bitter chocolate (65-70% cocoa solids), 80ml full-fat milk, 1 egg yolk, 4 egg whites, 20g caster sugar

Ingredients: One fresh pineapple, Maple syrup, Rum, Sugar, Vanilla ice cream

Requires: 4 egg whites, 1 cup of bakers or castor (fine) sugar, 2 teaspoons cornflour, 1 teaspoon white vinegar, zest of half a lemon, sprinkle of sugar, a glug of rhubarb liqueur, 1 cup of chilled whipping cream

Requires: 350g Rhubarb washed and cut into 2cm lumps, 50g Caster sugar, 500ml water, 125ml Champagne/Sparkling wine, 3 sheets of leaf gelatine, 2 x egg yolks, 30g caster sugar, 1 tbsp water, zest & juice of 1 lemon, 30g icing sugar, 185g plain flour, 20g corn flour, 10g ground almond, 85g butter (in cubes) + extra for greasing, 1 drop almond essence, 25g lemon curd, Icing sugar for dusting

Requires: 660g dark chocolate, 300g butter, 12 eggs separated, 240g ground almonds, 240g plain flour, 300g caster sugar, 1 tub of your favourite ice cream