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August’s Seasonal food – cheaper, healthier and tastier

VEGETABLES
artichoke | aubergine | beetroot | broad beans | broccoli | carrots | courgettes | cucumber | fennel | french beans | garlic | kohlrabi | leeks | mange tout | marrow | onions | peas | peppers | potatoes (maincrop) | radishes | rocket | runner beans | sorrel | sweet corn | watercress
FRUIT […]

In any event - Matchbox July 08

London Caterer Mackintosh’s is profiled in July’s edition of Matchbox.

July’s seasonal food – cheaper, healthier and tasier

Advice on some seasonal food to help you know what to eat and when.

Burgundy Wine Tasting in partnership with Quintessentially Wine

In the prestigious setting of New Bond Street lies the Opera Gallery with its collection of high-end contemporary and modern painting and sculpture. On 24th June Mackintoshs was privileged to have the opportunity to work in this fantastic venue as we got together with our favourite grape aficionados Quintessentially Wine to match some delicious canapés to a selection of Burgundy wines.

Party tips

There are many of you out there who, like us, love to entertain and throw a bit of a party. Although having all your friends round for a few drinks and a bite to eat is always great fun it would be an untruth to suggest that it is ever a stress-free pastime! With this in mind, we here at Mackintosh’s thought we would try and help out a little by producing list of ten top tips to make your life as a host that bit easier when you next invite a few people round.

MacDougall’s

Here at Mackintosh’s we are delighted to have been fortunate enough to be part of this as Russian Art specialists MacDougall’s asked us to preside over a champagne reception for their current exhibition ‘Legends of the Russian Underground: Rukhin, Sitnikov, Kharitonov’, which features three key non-conformist Russian artists of the post-war period.

Thomas Goode

2008 really is looking like a year of great partnerships as we continue to spread the Mackintosh word. We are privileged to have developed a relationship with the country’s most exclusive producer of fine bone china, Thomas Goode.

Nicky Mackintosh talks to Rodney Macken

With growing public concern regarding the conditions in which poultry is raised (please see our January newsletter) and the growing interest in organic food, I wondered how the present economic down turn might be effecting sales.  I thought the best person to ask would be my local butcher Rodney Macken of Macken Brothers.  I have […]

Mulberry choose Mackintosh’s to impress their clients

As Mulberry’s preferred caterer, Mackintosh’s have been asked to impress the clients with a selection of tasty canapés.

Critics Circle Theatre Awards

For the third consecutive year, Mackintosh’s were asked to cater for the Critics’ Circle Theatre Awards 2007, hosted on Tuesday 29th January 2008, by its Chairman Charles Spencer, theatre critic of The Daily Telegraph, at the Prince of Wales Theatre, London.

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