Baked Pineapple

Baked pineapple


One fresh pineapple
Maple syrup
Vanilla ice cream.


  • Remove the crown from the pineapple before chopping the rest into six lengthways. Leave the peel in place.
  • Now add a teaspoon of sugar to your maple syrup, before drizzling over the pineapple slices. This helps to make a deliciously thick, sweet sauce.
  • According to taste, pour a little rum over each slice.
  • Now wrap loosely in foil and grill on the barbie for around half an hour on a medium heat. Serve hot, straight from the grill, with a scoop or two of vanilla ice cream.

Mackintosh's Unit B05 Acton Business Centre School Road London NW10 6TD
T 020 8453 1020 E