February Seasonal Foods

beetroot
brussels sprouts
carrots
cauliflower
celeriac
celery
chicory
horseradish
jerusalem artichoke
kale
kohlrabi
leeks
onions
parsnips
potatoes (maincrop)
purple sprouting broccoli
radishes
rhubarb
rocket
salsify
shallots
spinach
swede
turnips

Fruit

apples
bananas
blood oranges
clementines
kiwi fruit
lemons
oranges
passion fruit
pears
pineapple
pomegranate
satsumas
tangerines

Herbs, Flowers, Fungi & Nuts

chives
coriander
mushrooms (cultivated)
parsley (curly)
truffles (black)
walnuts

beef
chicken
guinea fowl
hare
mallard
partridge
pork
rabbit
turkey
venison
wood pigeon

Fish & Seafood

brill
clams
cockles
conger eel
crab
dab
dover sole
eel
haddock
halibut
hake
john dory
langoustine
lemon sole
lobster
mackerel
mussels
oysters
salmon
scallops
shrimp
skate
turbot
whitebait
winkles